Premium Fenugreek (Trigonella foenum-graecum)
High grade fenugreek seeds from the arid plains of Rajasthan sourced by trusted Indian spice traders and bulk ingredient suppliers. These seeds are machine cleaned and sortex processed with 25% to 43% protein content, exported globally by an experienced spice merchant. VH Global Export provides premium bulk spices to the USA, Europe, and Middle East markets with complete quality documentation and international food safety certifications.
Rajasthan, Gujarat, Madhya Pradesh
Premium (25–43% Protein)
0.015% volatile oil content
Max 12%
Golden yellow
Leguminosae (Fabaceae)
25 kg PP bags / Bulk 500–1000 kg
FOB / CIF – Container loads
FSSAI, ISO 22000, Organic
March to April
36 months from processing

Export Quality Fenugreek: Trusted Indian Spice Trader and Bulk Supplier
As a leading Indian spice merchant and bulk ingredient supplier, we source premium fenugreek from Rajasthan which represents over 80% of India's total production. Our merchant export model ensures competitive pricing while maintaining high quality for international food manufacturers and wholesale distributors. Our carefully selected seeds undergo advanced processing including machine cleaning and sortex technology to meet stringent international food safety standards. With comprehensive certifications including FSSAI and ISO 22000, we supply major food manufacturers and pharmaceutical companies through our professional spice exporter network across North America and Europe.
The arid climate of Rajasthan's desert regions produces fenugreek with exceptional protein content (25% to 43%) and rich phytochemical profiles including diosgenin and trigonelline. Our role as trusted spice traders and bulk suppliers ensures stable pricing while maintaining consistent quality through our network of certified farmers. As a professional partner for manufacturing entities, we fulfill bulk Indian spice requirements for wholesale clients through our established merchant export channels. This enables us to manage bulk orders ranging from 1000kg to full container shipments of 20 metric tons for the global food and nutraceutical industries.
Basic Information
Multi-Language Names
Available Varieties & Commercial Grades
Rajendra Kranti
High yielding variety developed for commercial cultivation. Superior seed yield (8-9 qtl/acre) with resistance to powdery mildew disease.
- Yield8–9 quintals per acre
- Protein35–43%
- Maturity120–140 days
- Best ForBulk export, pharmaceutical use
ML-150
Multi-purpose variety with dark green leaves and bright yellow seeds. Suitable for both seed and fodder production.
- Yield6.5 quintals per acre
- Protein25–35%
- Seed ColorBright yellow
- Best ForFood industry, spice blends
HM-219
Premium export variety with excellent seed quality and high protein content. Preferred for pharmaceutical applications.
- Yield7–8 quintals per acre
- Protein38–43%
- Diosgenin1.2–1.7%
- Best ForPharmaceutical, nutraceutical
Kasuri Methi (CO-1)
Specialty variety grown primarily for aromatic dried leaves. Premium quality for culinary applications.
- TypeLeaf production variety
- AromaStrong, characteristic
- ProcessingAir-dried leaves
- Best ForCulinary herbs, seasoning
Processing & Quality Grades
Physical Processing
- Machine CleanedMechanically cleaned for foreign matter removal
- Sortex CleanedOptical sorting for color uniformity
- Hand PickedManual selection for premium grades
- Steam SterilizedPathogen-free processing
Quality Classifications
- Extra BoldLarge size seeds (4.0–4.5 mm)
- BoldMedium-large seeds (3.5–4.0 mm)
- MediumStandard size seeds (3.0–3.5 mm)
- Organic CertifiedNPOP / EU / USDA organic
Complete Product Specifications
| Parameter | Specification | Testing Method | Remarks |
|---|---|---|---|
| Country of Origin | India (Rajasthan State) | Certificate of Origin | 80% of India's production |
| Harvest Period | February to April | Farmer Records | Rabi season crop |
| Processing Method | Machine cleaned, Sortex cleaned | Process Documentation | Advanced optical sorting |
| Storage Conditions | Cool, dry place, <60% RH | Storage Guidelines | Away from direct sunlight |
| Shelf Life | 24 months (seeds), 12 months (powder) | Stability Studies | Proper storage conditions |
| GMO Status | Non-GMO | Declaration | Traditionally cultivated |
| Irradiation | Not irradiated | Process Declaration | Natural processing only |
Value-Added Products Available
Various processed and value-added products derived from premium fenugreek seeds for different industrial and commercial applications.
Fenugreek Powder
Fine ground powder in various mesh sizes (40-120 mesh) for food, pharmaceutical, and supplement industries.
Fenugreek Extract
Standardized extracts with defined diosgenin and trigonelline content for pharmaceutical applications.
Fenugreek Fiber
High-fiber content galactomannan gum for food industry applications and dietary supplements.
Dried Fenugreek Leaves
Kasuri methi - premium quality dried leaves for culinary applications and herb industry.
Fenugreek Capsules
Encapsulated fenugreek powder for dietary supplement and nutraceutical industries.
Fenugreek Oil
Cold-pressed oil from fenugreek seeds for cosmetic and aromatherapy applications.
Spice Blends
Custom curry powders and spice mixes containing fenugreek for food manufacturing industry.
Organic Products
Certified organic fenugreek products for health-conscious consumers and premium markets.
Usage & Applications
Traditional Indian Cuisine
Essential ingredient in Indian cooking - whole seeds for tempering, ground powder for curry blends, fresh leaves as vegetables (methi sabzi), and dried leaves (kasuri methi) for seasoning.
International Cuisine
Middle Eastern and Mediterranean cooking, Egyptian flatbread (aish merahrah), Turkish pastirma coating (çemen paste), Ethiopian diabetic medicine, and Yemenite hilbah relish.
Food Processing Industry
Flavor enhancer in processed foods, artificial maple syrup flavoring, cheese flavoring agent, spice blends manufacturing, and ready-to-eat meal production.
Bakery & Confectionery
Specialty breads, health bars, protein supplements, and functional foods for diabetic markets. Fiber-rich products and gluten-free applications.
Frequently Asked Questions
for our Fenugreek (Trigonella foenum-graecum)
Why is Rajasthan fenugreek considered superior for export?
Why is Rajasthan fenugreek considered superior for export?
Rajasthan accounts for over 80% of India's fenugreek production, benefiting from ideal arid climate conditions that concentrate nutrients and bioactive compounds. The state's traditional cultivation methods, combined with modern processing technologies like sortex cleaning, produce fenugreek with superior protein content (25-43%), higher diosgenin levels, and exceptional color uniformity. The region's established supply chain infrastructure ensures consistent quality and competitive pricing for export markets.
What is the difference between machine cleaned and sortex cleaned fenugreek?
What is the difference between machine cleaned and sortex cleaned fenugreek?
Machine cleaned fenugreek undergoes mechanical cleaning to remove foreign matter, stones, and damaged seeds, achieving 98-99% purity. Sortex cleaned fenugreek uses advanced optical sorting technology that analyzes each seed by color and removes discolored, defective seeds, achieving 99.5%+ purity with superior color uniformity. Sortex cleaning commands premium prices in international markets due to enhanced visual appeal and consistent quality standards required by food manufacturers.
What are the main bioactive compounds that make fenugreek valuable for pharmaceutical industry?
What are the main bioactive compounds that make fenugreek valuable for pharmaceutical industry?
Fenugreek contains several pharmaceutical-grade bioactive compounds: Diosgenin (0.1-1.7%) used in steroid hormone synthesis, Trigonelline (0.2-0.38%) with anti-diabetic properties, 4-hydroxyisoleucine (0.09-0.9 mg/g) for glucose metabolism, and galactomannan fiber (25-52%) for cholesterol management. These compounds make fenugreek valuable for diabetes management, cardiovascular health, weight management, and hormone therapy applications, driving strong demand in pharmaceutical and nutraceutical markets.
What are your minimum order quantities and which markets do you export to?
What are your minimum order quantities and which markets do you export to?
Minimum orders: 1000 kg for bulk shipments, 500 kg for retail packaging, 5000 pieces for private label products. We export globally with major markets including USA (30,000+ MT annually), UAE (20,000+ MT), Germany (15,000+ MT), Saudi Arabia (8,000+ MT), and Canada (5,000+ MT). Lead times: 7-14 days for ex-stock items, 21-30 days for custom processing. The global fenugreek market is growing at 10-13% CAGR with increasing demand from pharmaceutical and food industries.
Do you provide organic certified fenugreek and what documentation comes with shipments?
Do you provide organic certified fenugreek and what documentation comes with shipments?
Yes, we supply certified organic fenugreek with NPOP (India), EU Organic, and USDA Organic certifications. All shipments include: quality analysis report with bioactive compound testing, certificate of origin, phytosanitary certificate, FSSAI license copy, organic certificates (when applicable), and market-specific documentation (FDA notifications, EU compliance documents). We provide free samples up to 250g for quality evaluation with complete specification sheets and certificates of analysis.
What is the protein content variation between different varieties and processing methods?
What is the protein content variation between different varieties and processing methods?
Protein content varies significantly by variety and processing: Whole fenugreek seeds contain 25-35% protein, while endosperm (after husk removal) contains 35-43% protein. Premium varieties like HM-219 and Rajendra Kranti achieve higher protein levels (38-43%) suitable for pharmaceutical applications. Processing methods also affect protein: whole seeds (25-35%), de-husked seeds (35-43%), and specially processed pharmaceutical grade can reach 40%+ protein content, making them valuable for supplement and nutraceutical industries.
How do you ensure quality consistency across different suppliers in your merchant export model?
How do you ensure quality consistency across different suppliers in your merchant export model?
Our merchant export model maintains quality through a multi-tier system: pre-qualified supplier network with regular audits, standardized processing protocols across all partners, pre-shipment inspection of every batch, comprehensive laboratory testing for protein, bioactive compounds, and contaminants, and continuous supplier performance monitoring. All suppliers must meet international certifications including HACCP, ISO 22000, and organic standards. We maintain traceability from farm to export, ensuring consistent quality regardless of source supplier.

Parejiya, Alkapuri 1 Plot No 15, Raiya Road, Near Hanuman Madhi, Rajkot-360007, Gujarat, India
For Export Trade
For Domestic Trade